How to Rid the Body of Titanium Ions  

How to Rid the Body of Titanium Ions
By Jeffery Keilholtz
Ridding the body of titanium ions is a matter demanding consultation with doctors. Titanium ions largely affect the body due to titanium-based implants. Titanium is a preferred substance for implants due to its traditional capability to withstand chemicals in the human body. While titanium can assist the human body with its natural flow of electricity, ions are often generated due to implant defects resulting in bio-decay.

To Rid the Body of Titanium Ions You’ll Need:

  • Silocone implants
  • Nanoceramic implants

To Rid the Body of Titanium Ions Instructions:

  • Remove titanium implants. Follow instructions from doctors to stay on course with dates for removal of temporary implants. Abide by physical and occupational therapy routines. Perform all exercises and avoid all hazards as recommended by medical professionals. Mind the rules with all of your post-surgery therapy to help you expedite the removal of temporary implants. Consult with doctors about transplanting titanium implants if they are permanent.
  • Replace titanium with silicone implants. Silicone is composed of inorganic elements and is flexible — unlike titanium. Consult with your doctor about replacing titanium with silicone concerning a toe implant, for example.
  • Replace titanium with nanoceramic implants. Nanoceramics are traditional titanium substitutes. More specifically, nanoceramics are titanium implants covered by hydrogen ions. The hydrogen ions break down micron particles into smaller parts — thus making titanium stronger and less resistant to bio-decay.

How to Keep Your Myelin Healthy  

How to Keep Your Myelin Healthy
By Lisa Atkinson
How to Keep Your Myelin Healthythumbnail Myelin helps your nerves transmit signals to your body.

Myelin is an insulating layer of fat and protein that surrounds the nerves in your body. Myelin sheaths are composed of 80% fats and 20% proteins, and help increase the speed of signal transmissions through the nerves. Chronic inflammation of the myelin can lead to degeneration of the central nervous system. Damaged myelin can cause loss of coordination, muscle trembles and stiffness, lack of concentration and memory problems, fatigue, dizziness, slurred speech, numbness in the extremities or even paralysis. To reduce the risk of illness associated with myelin degeneration, you can keep your myelin healthy through specific dietary guidelines.
To Keep Your Myelin Healthy Instructions:

  • Incorporate essential fatty acids into your diet. Myelin sheath is mostly fat, so eating essential fatty acids will help myelin retain that fat. Eat avocados, olive oil, walnuts, salmon and kidney beans. These foods are high omega-3 fatty acids that are necessary to myelin health.
  • Eat foods high in choline and inositol. Choline is found in eggs, beef, nuts and beans. It will help prevent your body from storing bad fats. Inositol is an amino acid found in nuts, vegetables and bananas that help support the body’s nervous system.
  • Eat foods that contain copper. Copper is found in foods such as almonds, sesame seeds, lentils and semisweet chocolate. Myelin needs copper to repair itself, so foods high in copper are essential for myelin sheath health.
  • Eat foods high in B vitamins. Foods such as yogurt, tuna and whole grains are high in B vitamins and help myelin sheath repair by carrying more oxygen into the body. B vitamins are also important for burning excess, unwanted fat.
  • Manage your stress. Excess stress can lead to a variety of health problems, sleep disorders and poor diet. Find ways to relax and reduce unnecessary stress to prevent overeating, and allow your body sufficient sleep every night.

How to Control Ki As an Energy in Real Life  

How to Control Ki As an Energy in Real Life
By Aprica Soto
How to Control Ki As an Energy in Real Lifethumbnail Controlling ki can have a dramatic effect on health and well-being.

Ki, or the life force that pervades the universe, when controlled, may be enlisted to cure disease, promote health and hone spiritual awareness. Managing this energy can directly impact the quality of life. Controlling ki may take a variety of forms, with exercises that shake the body to release tension, use sounds to purge toxins, build power in the center of the body or specific organs, and balance energies in the body. Practicing the control of ki can be beneficial to young or old, or anyone who wishes to harness the rejuvenative and life-extending practice of directing ki in their lives.
To Control Ki As an Energy in Real Life Instructions:

  • Direct, move and feel ki. Visualize ki as a white current flowing through different parts of your body. Focus on this current or invisible energy within you and “see” it going where you want it to go, from one area to another. Concentrate this energy into a white ball between your palms and notice how it grows. Send this accumulated energy to another person, by pushing out the ball towards them.
  • Strengthen ki by cleansing your chakras, or the seven energy centers in the body that regulate different organs, emotions and spirituality. Imagine ki moving through each of your chakras, from the root up to the crown. See the chakras spinning and becoming enlivened by the ki, while breathing deeply as ki spins each one in turn. Note any chakras where there is any cessation of movement or blockage and focus on that chakra to reopen it and restore movement.
  • Breathe spinally to evenly distribute ki energy throughout your body. As with cleansing of chakras, you can also control ki through breathing and managing ki as it courses through all your chakras. Start from the base at the root chakra and breathe as ki cycles through all the chakras in sequence. Note how ki leaves your body from the top of your head at the crown chakra, to reenter the body at the root chakra. Do this repeatedly until you feel calm and the energy movement subsides.
  • Heal illness by applying ki to the area that needs healing. Center the ki, visualized as white light accumulated in the hands, around the affected area. Feel the warmth as the ki works on the area to heal it and envision the area as healed. Do this on yourself or on others to cure diseases as diverse as asthma, cancer, heart disease, fibromyalgia and headaches.

How to Measure Someone With a Measuring Tape  

How to Measure Someone With a Measuring Tape
By Lynda Barron
How to Measure Someone With a Measuring Tapethumbnail Still a popular way to measure body size, the tape dates back to Medieval times.

There are many ways to measure someone from head to toe, but one of the oldest and very reliable methods is by tape. A standard measuring tape is 60 inches in length. Increments are marked from 1/8 of an inch up to 1 inch, and one side of the tape is usually shown in the metric system. Originally made for and used by tailors, these flexible tapes have long been the choice for all-over body measurements. According to an article by G. Bruce Boyer on the history of tailoring, measuring tapes were were first used in the year 1297.

To Measure Someone With a Measuring Tape You’ll Need:

  • Standard tape measure
  • Straight pins
  • Pencil
  • Paper

To Measure Someone With a Measuring Tape Instructions:

  • Have the person stand straight and still, without shoes on. If you want to record the person’s height, have him stand with his back to the wall, and place the end of the tape at the bottom of the heel. If the he is taller than 60 inches, place a pin or make a pencil mark where the tape ends, whether at the shoulder or head. Begin again from that mark. Convert your inches total to feet and inches, remembering that 1 foot equals 12 inches.
  • Wrap the tape around the upper arm about 4 inches from the shoulder. Read the number where the metal end of the tape rests on the marks. From there, take the bust or chest measurement in the same way. Have the person lift his arms and wrap the tape around the chest. Move down to the waist, about 2 inches above the navel, and record that number.
  • Place the tape around the hips, about about 3 to 4 inches down from the navel. Measure the right leg at the thigh, about 3 to 4 inches down from the hip. Wrap the tape around the larger portion of the calf, about 3 inches below the knee.
  • Circle the tape around the wrist at its narrowest part. At the ankle, repeat the process. Many people monitor body measurements once per month, especially if trying to lose weight or checking for certain health problems that may cause swelling.
To Measure Someone With a Measuring Tape Tips:
  • Be sure your measuring tape is not worn and that the numbers are legible.
  • Write down each number right after taking it.
  • Keep a log and measure once a month if trying to lose weight.
  • Many believe that the length of the “foot” is based on the measurements of King Henry I, who lived from 1068 to 1135.
To Measure Someone With a Measuring Tape Warnings:
  • You may not have a totally accurate measurement of height when using a tape, but you should be within an inch of the actual measurement.

Why Do You Get Wrinkly When in Water for a Long Time?  

Why Do You Get Wrinkly When in Water for a Long Time?
By Kyra Bartolomei
Why Do You Get Wrinkly When in Water for a Long Time?thumbnail The inner tips of your fingers feel wrinkly from the water.

Too much time in the water can leave you looking like a prune. Different theories attempt to explain why water exposure leads to wrinkly skin, including suggestions that the wrinkles are caused by water absorption or even by blood vessels. But according to a June 2011 article in “Nature News,” a different hypothesis is offered. The answer, per Mark Changizi, who works as an evolutionary neurobiologist in Boise, Idaho, has to do with evolution.

Why Do You Get Wrinkly When in Water for a Long Time Instructions:

  • Water Absorption – The water absorption theory explains that the three layers of skin play a role in the wrinkly-prune look you get after a bath or a swim in the pool. How this works is that the dead keratin cells on the outer layer of the skin — the stratum corneum — absorb the water. The absorption makes the skin’s surface area swell. Since the stratum corneum is tightly connected to the living tissue, a wrinkle effect occurs, because the living tissue must compensate for the expanded surface area.
  • Evolution – The most recent theory on the wrinkly fingers from water effect relates to evolution and adaptation. Mark Changizi and his scientific team believe that the wrinkles occur as a means of creating a no-slip grip for the fingertips. According to the theory, when conditions are slippery the adaptive response is to help the fingers and toes grip onto surfaces without slipping away. This, perhaps, comes from an innate survival tactic of the body. Changizi compares the wrinkles on the skin to rain treads on tires.
  • Blood Vessels – Another theory about wrinkly fingers and toes from the water is offered by Xi Chen, a biomechanical engineer at Columbia University. Chen explains that the cause for the prunelike skin has to do with blood vessels. When skin is immersed in hot water, blood vessels constrict, causing the tissue to shrink in relation to the outer skin. The result is a contraction between the tissue and the skin that causes the skin to buckle.
  • Feet and Hands – Just as there are different theories for the wrinkling of hands and feet from water, there are varying explanations for why just the hands and feet — namely the toes and fingertips — get wrinkled. Other parts of the body do not seem to be affected by the wrinkles. One idea on this phenomenon is that it’s due to the thicker skin on other parts of the body. The evolutionary theory explains that since fingers and toes are used for gripping, other parts of the body do not need the anti-slip grip assistance.

How to Remove Burnt on Fat From an Electric Grill  

How to Remove Burnt on Fat From an Electric Grill
By Jordan Whitehouse
How to Remove Burnt on Fat From an Electric Grillthumbnail Clean the electric grill immediately after cooking fatty foods.

Electric grills offer the perfect alternative for those who don’t have room or enough money for a full-size barbecue. Electric grills are also easier to maintain and clean because you don’t have to worry about hassling with fuel or charcoal, let alone cleaning the large unit. Like barbecues, however, the fat released from meats can burn and adhere to the grill. With some patience and a little elbow grease, you can easily remove that burnt-on fat.

To Remove Burnt on Fat From an Electric Grill You’ll Need:

  • Dish washing detergent
  • Wash cloth
  • Dish towel
  • Scouring pad
  • Vegetable oil
  • Paper towel

To Remove Burnt on Fat From an Electric Grill Instructions:

  • Allow the grill to cool after cooking for about 20 minutes.
  • Fill your sink with very hot water and about a quarter-cup of dish washing liquid.
  • Wet your wash cloth with the soapy water in the sink and wipe down the grill plates. Remove the excess food that has not adhered to the grill.
  • Remove the grill plates and place them in the hot soapy water. If you cannot remove them, place the entire grill in the soapy water, but do not allow the power chord or any controls to come in contact with the water.
  • Leave the grill plates or grill in the water until the water becomes lukewarm.
  • Rinse the grill plates or grill with hot water, remove them from the sink and place them on a dry dish towel. Empty the sink and clean it with a wash cloth and dish soap.
  • Fill the sink again with hot water and dish washing liquid.
  • Place the grill plates or grill back in the water and scrub the grill surface with the scouring pad. The previous soaking in hot water will loosen the burnt-on fat so that you can scrub it away easier.
  • Repeat Steps 4 to 8 if the burnt on fat still does not come off.
  • Rinse the grill plates or grill once the burnt-on fat has been removed and dry them with a dish towel.
  • Apply a thin coat of vegetable oil to the grill’s surface with paper towel. This oil will help prevent food from burning to the grill’s surface the next time you use the electric grill.

How to Burn Fat and Calories  

How to Burn Fat and Calories
By Stephanie Jenkins
How to Burn Fat and Caloriesthumbnail Burn Fat and Calories

Good nutrition and exercise decisions are an important part of maintaining a healthy lifestyle. According to the Calorie Control Council, 65 percent of American adults are overweight as of 2009. Many dieters seek to lose weight by cutting their caloric and fat intake. If you are trying to lose weight, identify the amount of pounds you would like to lose so you can burn the correct amount of calories and fat to meet your goal.

To Burn Fat and Calories You’ll Need:

  • Food journal

To Burn Fat and Calories Instructions:

  • Eat enough food. Some dieters believe that cutting their food intake dramatically will assist them with burning calories and fat when it usually does the opposite. Keep a daily record of everything you eat and focus on eating 1,200 to 2,000 calories, depending on your height and weight. Consume a diet rich in complex carbohydrates and lean protein as each will give you calorie-burning energy.
  • Do cardiovascular exercise three to five days each week. According to Marie Claire, the body takes 15 minutes to start burning calories, so attempt to exercise at least 30 minutes to an hour. Try workouts such as biking, swimming and running. The American Heart Association suggests staying within your target heart rate—up to 85 percent of your maximum rate.
  • Complete strength training workouts every other day. Introducing weights to your fitness routine will add muscle to your body. According to Mayo Clinic, a regular strength training routine will reduce your body fat and allow you to burn calories faster. Training can be done at a gym or with free weights and machines at your home.
To Burn Fat and Calories Tips:
  • Consult your physician before starting a new fitness or eating plan as you made need a physical. If you are pregnant or nursing, avoid burning calories and fat for weight loss because you may cut off nutrients to your baby. If you need assistance with correctly using weight machines and free weights, speak to a trainer as you can hurt yourself with improper use.

How to Eat Wholesome  

How to Eat Wholesome
By Renee Kristi
How to Eat Wholesomethumbnail Wholesome eating includes eating foods from all food groups.

Wholesome eating entails maintaining a balance between the types of food you eat as well as the quality and quantity of those foods. Unlike dieting, wholesome eating requires a lifelong commitment in order to be completely effective. You will reap the rewards of your efforts in the form of weight loss, increased energy and fewer health problems. You will also begin to feel more satisfied after your meals without feeling stuffed or bloated.

To Eat Wholesome Instructions:

  • Eat breakfast every morning. Eat five to six small meals and snacks throughout the day to prevent hunger. Take the time to measure the portions when preparing your meals to ensure you are eating the appropriate amount of food. Make fruits and vegetables the largest portions of each meal.
  • Choose natural foods over processed or refined products. Substitute these foods for healthy, natural options such as fruits, vegetables and nuts. Select breads, pastas and cereals made of whole grains or whole wheat rather than refined flour. Indulge in only a small serving if you do elect to eat processed and refined foods.
  • Cook your own meals as often as possible. Limit dining out as restaurant foods can contain lots of sugar, fat and salt. Cut down on cooking time by preparing larger amounts of food and freezing the leftovers to eat later. Bake, grill, broil or sauté your foods and avoid fried foods.
  • Incorporate a variety of foods into your diet. Try new fruits and vegetables and use references such as cookbooks to find new ways to cook your favorite foods.
  • Eat all foods in moderation. Chew your food slowly and savor the flavors while eating. Pay attention to your body’s signals and stop eating when you are satisfied.
  • Incorporate foods that contain monounsaturated and polyunsaturated fats into your diet, such as olive oil and almonds. Consume 20 to 35 percent of your daily calories in fat; however, avoid including too much saturated fat in this percentage. Consume no more than 10 percent of your total fat calories in saturated fat.
  • Consume approximately .36 grams of protein per pound of body weight. Consume lean proteins such as fish, chicken and legumes.
  • Limit your sodium intake to 1,500 to 2,300 milligrams per day. Avoid foods with a high sodium content and do not add salt to your food. Experiment with other spices such as lemon pepper, cumin and onion and garlic powders.
  • Eat foods that are sources of complex carbohydrates and fiber, such as whole grains and vegetables. Eat a diet in which 45 to 65 percent of your calories are derived from carbohydrates.
  • Select low or no-fat options when eating dairy products. Drink water and avoid sweetened drinks such as sodas.

How to Eat Several Small Meals a Day  

How to Eat Several Small Meals a Day
By Jeanne Dober
How to Eat Several Small Meals a Daythumbnail Carry food around so you can eat small meals.

Small meals between four to six times a day can help to keep your energy up and your mind focused. The increased meals can help to curb your appetite and keep you from feeling hungry at strange times throughout the day. Some people find it difficult to increase their food intake at first, however with careful planning ahead it can be accomplished. Taking your food to work, bringing food with you on outings and carrying snacks in your purse or car can help you maintain your small meal goals.

To Eat Several Small Meals a Day Instructions:

  • Perform the math. Divide the amount of calories that you want to eat by the number of meals that you want to eat. This will tell you how many calories each mini-meal should consist of. An example of this is, if you wanted to eat a 1,800 calorie diet and eat six meals a day you would do the following math; 1,800 / 6 =300. Each meal that you would eat should consist of around 300 calories.
  • Eat balanced meals. Balance each meal that you have so a little of each type of food group gets into your body. This helps you to maintain a healthy blood sugar level, according to the Real Age website.
  • Avoid oversized portions. Eat smaller amounts and it will be healthier for you, recommends the USDA Myplate website. Measure the amount of food that you are eating so that you know exactly how much you are taking in. A food scale can tell you how many ounces of each item you will eat.
  • Include fruit, vegetables, lean protein and whole grains in your diet. Reduce salty and fatty foods like fast food or junk food and keep your body fortified and feeling full with food that will help give you energy.

Short Term Effects of Bad Eating Habits  

Short Term Effects of Bad Eating Habits
By Theresa Maddox
Short Term Effects of Bad Eating Habitsthumbnail That burger may be more damaging than you think.

Most people would agree that a steady, long-term diet of fatty, fried or processed fast food is detrimental to your physical health and well being. However, many people don’t realize that bad eating habits, even on a short-term basis, can have serious long-term effects. There are some effects that can be seen after ingestion of just one bad meal. This doesn’t mean you have to subsist on carrots and celery; you can enjoy most foods in moderation. However, it is important to be aware of the effects that unhealthy foods have on your body.

Short Term Effects of Bad Eating Habits Instructions:

  • Weight Gain – Overeating for a short period can have long-term effects, according Dr. Torbjorn Lindstrom, an associate professor at Sweden’s Linkoping University. Lindstrom and his team studied the effects of a month of fast-food consumption on 18 healthy, normal-weight male and female volunteers. During the course of the study, the subjects were put on a high-calorie diet of mostly fast food and told not to exercise. After only of month of eating this way, the average weight gain was 14 pounds of fat.
  • Change in Body Composition – The same Swedish study suggests that even a short period of unhealthy eating can change your body’s physiology in such a way that future weight control can be more difficult. While the 18 men and women who gained weight during the study eventually returned to their normal, healthy weights, their body compositions had changed. One year after completion of the study, they still had a higher percentage of fat mass to muscle mass, making weight management more difficult.
  • Blood Vessels – Dr. Gary Plotnick, a cardiologist at the University of Maryland Medical Center, studied the immediate effects of consuming a high-fat meal on blood vessels. According to Plotnick, even one high-fat meal has multiple effects on the blood, including increase of fats called triglycerides, hardening of the blood vessels and increase of LDL, or bad cholesterol. “We did a test to look at the health of a blood vessel and what we found is that 3 to 5 hours after the very high-fat meal, the blood vessel’s function became abnormal,” says Dr. Plotnick. For a person who is already suffering from heart disease, this three to five hour period may increase the risk of a cardiac event such as a heart attack.
  • Liver Damage – A Swedish study published in the British Medical Association journal “Gut” suggests that eating too much fast food, even in the short term, can cause liver damage. The study examined the effects of changes in serum alanine aminotransferase, or ALT. A high concentration of ALT in the blood is an indicator of liver disease. After only four weeks of twice-daily fast food meals, the test subjects had developed a higher concentration of ALT, indicative of a stressed liver.